Amritsari Dal Pinni

This traditional Punjabi sweet is crafted with wholesome ingredients like urad dal (split black lentils) for a unique texture, and enriched with ghee (clarified butter), badam (almonds), pista (pistachios), and kaju (cashews). A hint of gound (gound) adds an earthy depth, while saunth powder (dried ginger root) and elaichi powder (cardamom) provide warming aromatic notes. Experience the authentic taste of India's culinary heritage with every bite of our delectable Amritsari Dal Pinni.